The Roadhouse Restaurant and Bar at Dawn Ranch Lodge offers a menu
of pub favorites and nightly specials from the grill. The bar offers
an extensive cocktail and wine list featuring Sonoma valley wines and
locally brewed ales. Open seven nights a week. To make reservations, contact us at 707-869-0656.

Come try our $29.00 Three Course Prix Fixe Menu During Sonoma County's
First Annual Restaurant Week! Click the logo above for details
Roadhouse Restaurant Hours
Bar: Open at 4:00pm Nightly
Introducing Happy Hour from 4:00pm to 6:00pm
$3.00 Beers, $4.00 Well Cocktails, $5.00 Wines by the Glass & Complimentary Appetizers!
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Pub Menu: Sunday - Thursday beginning at 5:00pm Plus Daily Specials!
Sunday Fried Chicken ~ Served from 11:00am, Mashed Potatoes, Biscuit & Honey $14.50 Per Person
Monday Community Night ~ Special Prix Fixe Menu $20.00 Per Person
Tuesday Steak Night ~ Soup, Potato, Vegetables & Dessert $28.50 Per Person
Wednesday Gourmet Burger Night ~ Includes a Draft Beer or Glass of House Wine $12.50 Per Person
Thursday Chef's Special~ Our Chef Creates Amazing dishes from Local Purveyors
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Dinner: Friday & Saturday beginning at 5:30pm
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Breakfast & Lunch : Saturday & Sunday from 8:00am-2:00pm
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Valentine's Day Menu 2010
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First Course
Lobster Bisque
Floating Cup of Chive Creme Fraiche
or
Beet Napoleon
Hydroponic Watercress, Goat Cheese
Candied walnuts, Pomegranate Gastrique
~~~
Entree
Kurobota Pork Chop
Potato Risotto, Grilled Apples, Asparagus, Apple-Cherry Reduction
or
Oxtail Ravioli
Exotic Mixed Mushrooms, Truffle Sauce
Shaved Capricious Goat Cheese
or
Stuffed Poblano Chili Risotto
Baby Root Vegetables, Shaved Reggiano Cheese
Cilantro Oil
or
Surf & Turf
Tenderloin of Beef & Lobster Tail
Potato Cylinder, Rainbow Baby Carrots, Bernaise Sauce
(Additional $6.00 charge)
~~~
Dessert
Caged Chocolate Heart
Sugar Cage, Chocolate Cake, Raspberry Sauce
$39.00 per person, Gratuity & Tax Not Included
Regular Dinner Menu also available
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Dinner Menu
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Specialty Cocktails
Roadhouse “Perfect” Manhattan
Makers Mark, Sweet & Dry Vermouth
Served up with a Cherry Lemon Twist
7.00
Pomegranate Martini
Stoli Vodka, Pomegranate Juice,
Served up with a Twist of Lemon
7.00
~~~
Starters and Salads
Soup of the Season
6.50
Fresh Dungeness Crab Cakes
Baby Greens, Grapefruit Segments,
Fresh Avocado, Poblano Chile aioli
11.50
Warm Spinach Salad
Pomegranate,
Blue Cheese & Bacon Vinaigrette
8.50
Spinach & Artichoke Dip
Aged Cheddard Cheese & Crostinis
9.00
Caesar Salad
Romaine Lettuce, Cojita Cheese, Crispy Tortilla Strips
8.50
Cheese Board
Assortment of Local Artisan Cheeses,
Local Honeycomb, Candied Walnuts, Seasonal Fruit, Crackers
12.50
Crispy Calamari
Mexico Chili Curry, Lemon Aioli & Fried Parsley
12.00
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Entrees
Grilled 12 oz. Neiman Ranch Natural Rib Eye
Steak Fries, Horseradish Cream
28.50
Free Range Crispy Skin Chicken Breast
Cauliflower Gratin, Braised Bright Lights Swiss Chard,
Lemon Basil Jus
19.50
Braised Beef Short Ribs
Peruvian Creamy Mashed Potato, Baby Carrots,
Dawn Ranch Merlot Reduction
20.00
Papardelle Pasta
Caramelized Cipollini Onions, Artichoke Hearts,
Garlic, Cherry Tomato Sauce
14.00
Roadhouse Burger
8 oz. Harris Ranch Beef, White Cheddar,
Grilled Red Onion, French Fries
12.50
Catch of the Day
A.Q.
~~~
Desserts
7.00
Seasonal Dessert Slection
A/Q
New York Syle Cheesecake
Raspberry Sauce,
Shaved Valhrona Chocolate
Soft Center Chocolate Cake
Creme Anglaise, Mint Syrup
~~~
Breakfast
Mini Croissant French Toast
Gran Marnier Dried Fruit Compote,
Real Maple Syrup
9.00
Huevos Rancheros
Two Eggs Any Style, Black Chili Beans,
Crispy Corn Tortilla, Sour Cream, Salsa & Guacamole
12.00
Monte Cristo Sandwich
Black Forest Ham, Roast Turkey,
Jarlsberg Cheese on Texas Bread
10.00
Eggs Benedict
English Muffin, Canadian Bacon,
Sautéed Spinach and
Lemon Zest & Piquillo Hollandaise Sauce
12.00
Fresh Dungeness Crab Benedict
Toasted English muffin,
Fresh Crab, Grilled Tomato,
Classic Hollandaise Sauce
13.00
Two Eggs Any Style
Your Choice of Bacon or Sausage
Served with Breakfast Potatoes
10.00
Dawn Ranch Omelet
Spinach, Mushrooms, Tomato,
Cheddar Cheese, Breakfast Poatoes
11.50
Organic Steel-Cut Oats
Cinnamon, Condensed Milk & Fruit
8.00
Lunch
Flash Fried Calamari
Mexico Chili Curry & Fried Parsley
12.00
Warm Spinach Salad
Pomegranate, Persimmon,
Blue Cheese & Bacon Vinaigrette
8.50
Caesar Salad
Romaine Lettuce, Cotija Cheese,
Crispy Tortilla Strips
9.50
Roadhouse Burger
8 oz. Harris Ranch Beef, White Cheddar,
Grilled Red Onion, French Fries
9.95
Dungeness Crab Cake Sandwich
Baby Greens, Chipotle Aioli,
Marinated Grilled Red Bell Pepper
Sweet Potato Fries
12.50
Fish Fry
Panko Breaded North Atlantic Cod, French Fries,
Tarter Sauce and Cole Slaw
14.00
Rainy Day Special
Grilled Cheese Sandwich, Sharp White Cheddar on Sourdough,
Roasted Tomato Soup & Tiny Green Salad
10.00
Pulled Pork Sandwich
Braised Pork, Guahillo Chile Mayo
Toasted Roll
Garlic-Herb French Fries
11.50
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