Agriculture Public House at Dawn Ranch Lodge focuses on locally sourced organic product. Our full service bar offers local beer, wine, and speciality cocktails. Our Executive Chef is Fernando Plazola. Our pastry chef is Lea Schleimer.
We are now closed for our winter break. We want to thank everyone for their continued support. We will re-open in time for Valentines Day on February 13, 2015.
We are open for Dining For Life on December 4, 2014. Please make your reservation on the Open Table link below.
**Remember** We are open all year around and during our winter break for group events! Book your holiday party with us! Contact our events department at 707-869-0656, option 3, or email: firstname.lastname@example.org
We look forward to serving you soon! Thank you.
For information on special events, please contact Michael Clark at 707-869-0656 option 3, or email email@example.com for more information.